Method: Prepare in a blender
Glass: Old-Fashioned
Recipe:

1. Crush 3 ice cubes in a blender
2. Add all ingredients and blend until smooth
3. Grate cinnamon stick on top to garnish

Volume: 6.1 oz
Alcohol by volume: 7%

Popularity

Times viewed: 7919
Average Score: 8.5 (2 votes)

History

This is a recreation of a beverage that was served at a hotel in the Dominican Republic. At this specific place, the Coco Loco was pre-made and dispensed from a slush machine. This recipe uses unsweetened coconut cream, like that used in cooking, rather than Coco Lopez or coconut milk.

Comments

Sorry! I just realized that the URL below may not work. Try this! Best Coco Loco ever!;

Comment by Marcus on 2010-10-29 11:10:13

Coco Locos are a true vacation drink. Thanks for the recipe! Of course, Coco Locos should be served in a coconut. Check these images out. http://mayan-luxury.com/resortinfo/rivieramaya/the-best-coco-loco-ever/;

Comment by Marcus on 2010-10-20 13:58:23

Added by pauldimarco on 2010-06-20 18:18:31
Last updated on 2010-06-20 18:46:26
Status: Approved