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A variant of the Bloody Mary ordered at the Ceasar's Palace in Las Vegas by crooner Tony Bennett.
[Aperitif] [Classic] [Glamour] [Red]
| Ingredients [ oz | cl ] | [ My Bar ] |
|---|---|
| 2 oz Vodka | [ Add ] |
| 5 oz Clamato | [ Add ] |
| 0.5 oz Lemon Juice | [ Add ] |
| 2 dashes Worcestershire Sauce | [ Add ] |
| 2 dashes Tabasco | [ Add ] |
| 1 pinch Celery Salt | [ Add ] |
| 1 pinch Black Pepper | [ Add ] |
Method: Prepare in glass
Glass: Highball
Recipe:
- Add Celery Salt to the wet rim of an highball glass. Swipe a lemon wedge on the rim to prep the glass.
- Pour the Clamato juice and the lemon juice in the glass filled with ice.
- Add the vodka and spices
- Stir
- Serve with a stirrer (a celery stick is a classic)
Volume: 7.7 oz
Alcohol by volume: 10%
Popularity
Times viewed: 28284
Average Score: 8.7 (3 votes)
| My Score |
|---|
History
According to Wikipedia, it was invented in Calgary, Alberta in 1969 by restaurateur Walter Chell to celebrate the opening of a new Italian restaurant in the city. It quickly became a popular mixed drink, but remains virtually unknown outside Canada.
Related Cocktails
- Bloody Mary
The famous restorative tomato juice cocktail
Comments
Shame on me since I'm Canadian. Looks like the drink was created in Alberta! Let me insert a few words from wikipedia...;
Comment by David on 2011-11-20 17:33:12
Tony Bennett? Ceasar's Palace? You Americans kill me. Good research job. Try digging a little deeper, eh.;
Comment by teeder on 2011-11-20 16:32:39
Added by David on 2008-12-07 18:51:14
Last updated on 2011-11-20 17:28:27
Status: Approved
