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Brazilian Coffee

Brazilian Coffee

A shot of rum added to your coffee

[Black] [Classic] [Hot] [Simple] [Winter Night]

Ingredients [ oz | cl ][ My Bar ]
1 oz Jamaican Rum[ Add ]
5 oz Coffee[ Add ]
1 tbsp Sugar[ Add ]
2 tbsps Heavy Milk Cream[ Add ]
Method: Prepare in the glass
Glass: Mug
  1. Preheat the mug
  2. Whisk the cream slightly in a bowl so that it takes shape - don't whip it!
  3. Pour the rum and the sugar in the mug and mix them
  4. Add the coffee
  5. Carefully pour the thickened cream on the top using the back of a spoon. It will float on top.

Volume: 7.5 oz
Alcohol units: 1.2 standard drink
Alcohol by volume (ABV): 5%


Times viewed: 25688
Average Score: 9.0 (1 vote)

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Added by David on
Last updated on 2016-11-01 18:04:46
Picture by: PapaAlpha55
Status: Approved