: Prepare in a shakerGlass
- Mix all all ingredients in a shaker with ice (use transparent corn sugar).
- Shake until ice liquefies.
- Serve carefully.
- Add a drop of Angostura bitters.
- If it is necessary, add some ice water.
Volume: 6.0 oz
Alcohol units: 3.6 standard drinks
Alcohol by volume (ABV): 20%
Times viewed: 22735
Average Score: 8.0 (2 votes)
- Rum Sour
A great rum based aperitif
- Gin Sour
A strong drink that can please all crowd smooth finish.
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Added by Sylphio on 2015-01-23 20:03:11
Last updated on 2015-02-14 16:20:14
Picture by: David